Logan, Utah. 14 real photographs of the actual property, for use in a design concept.
Every image on this page is a real photograph of the property. None is AI-generated. Each caption states what the photograph shows.
There is no photograph of the bar and no photograph of the river patio, because neither exists in the source library. Do not substitute another room for either one. Leave those slots empty and label them.

The main dining room looking toward the window wall and the Logan River.
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The main dining room, wider and lower, showing the room's depth and the suspended ceiling grid.
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The Maple room, private dining, set with one long table. 1,146 square feet, up to 60 guests.
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A second private room, deliberately empty, with wainscot panelling and drum pendants.
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A booth set for two with the wall clock behind. Tall crop, good for a portrait slot.
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A bread and cheese plate with a wine bottle and glasses behind. Shallow depth of field.
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Grilled steak with whipped potato and corn salsa. The sharpest plate in the set and the natural lead food image.
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Burger and sweet-potato fries, glossy brioche and caramelized onion.
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Blistered tomato and burrata over polenta. The best color separation of any plate here.
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Seared fish on romesco with asparagus, shot straight down. The only true overhead in the set.
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A tenderloin medallion in a wide white bowl, with generous negative space around the subject.
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Skillet cookie with ice cream and chocolate sauce. The dessert hero.
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A chocolate and raspberry plated dessert on a dark table.
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Wood-fired flatbread with fruit salsa, straight out of the oven the whole concept is built on.
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The restaurant's real logo lockup, transparent background. Shown here on a dark ground; the artwork itself is dark ink on transparency.
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